JACEK JACEK CHOCOLATE COUTURE COLLECTION

Availability:

In stock (13)

The Modern:

Raspberry & Rose: Perfectly balanced floral & fruity ganache in a dark chocolate shell.
Key Lime: Tart lime infused in a creamy ganache in a milk chocolate shell, reminiscent of a citrus tart.
Cafe de Olla: Central America inspired, an espresso ganache kissed with spices and a hint of orange in dark chocolate. (vegan friendly)
Salted Burnt Caramel: Perfectly blackened caramel laced in milk chocolate with a sprinkling of sea salt.
Earl Grey: Bergamot forward tea infused ganache in a classic milk chocolate bonbon.
Passionfruit & Coconut Caramel: A bright & tropical soft caramel encased in a dark chocolate shell. (vegan friendly)
Contains: Milk, Soy. May contain: Tree nuts, Peanuts, Gluten, Soy.

The Traditional:

Almond & Hazelnut Praline: Creamy milk chocolate shell filled with nutty goodness.
Oozy Espresso Caramel: Caffeine laced caramel in a sumptuous dark chocolate shell.
Butter Caramel: Milk chocolate filled with creamy caramel that melts in your mouth.
Classic Dark: Dark chocolate bonbon.
Vanilla Bean: Aromatic Bourbon vanilla bean in a milk chocolate shell.
Creamy Milk Chocolate: A classic but irresistible bonbon with milk chocolate ganache in a milk chocolate shell.
Contains: Almond, Hazelnut, Milk, Soy. May contain: Peanuts, Gluten

Oozy Salted Caramel

Summer

Caramel Mini-Donut: An ode to K-days, milk chocolate bonbon with a dollop of Dulce de Leche & cinnamon ganache.
Grass-Hopper Pie: A throwback from Taste of Edmonton, a layer of peppermint cheesecake over a layer of decadent dark chocolate ganache.
Caipirinha: Inspired by Carnival traditions like Cariwest, this bonbon features a cachaça (rum) ganache layered with mint-lime gel, enrobed in a dark milk chocolate crafted from Brazilian cacao.
Rose, Cardamom & Honey: Reminiscent of Gulab Jamun, sweet and floral ganache wrapped in dark chocolate to celebrate Heritage Days.
Mezcal Sunrise: With Cinco de Mayo vibes, milk chocolate ganache infused with Solmano Mezcal Espadin & citrus topped with a pomegranate float for the perfect balance.
Vanilla & Blueberry Gelato: A nod to Folk Fest, creamy vanilla bean ganache topped with blueberry coulis in a dark chocolate shell.
Contains: Milk, Soy. May contain: Tree nuts, Peanuts, Gluten.

The Holiday:

Espresso Cheesecake: Cheesecake ganache with locally sourced Roasti espresso for the perfect little dessert in milk chocolate.
Cherry Torte: Balanced & fruity, a luxurious pairing of rich dark chocolate infused with dark cherry purée.
Gingerbread Oozy Caramel: Perfectly spiced caramel with JACEK’s signature gingerbread blend in a dark chocolate shell.
Maple Blondie: Dark chocolate filled with silky maple laced caramelized ganache.
Spiced Apple: Apple pie inspired bonbon wrapped in milk chocolate.
Dinner Peppermint: A holiday classic, peppermint dark chocolate ganache in a creamy milk chocolate shell.
Contains: Milk, Soy. May contain: Tree nuts, Peanuts, Gluten